Viewing entries in category ‘Events’
Wine and Chocolate Weekend at Boyden Valley Winery
February 14, 2016 The perfect Valentines Weekend combination? Wine and Chocolate. Boyden Valley has both and then some! Visit Boyden at their Cambridge and Waterbury locations and enjoy chocolates infused with Boyden Valley Wines and Spirits all while tasting the perfect accompanying Boyden Valley beverage! Winery Tours, chocolate fondue, and chocolate crafting demos...
2016 Annual Meeting of the Members
February 1, 2016 Before lunch, we'll hear from a few experts on current topics relevant to all our members; water quality, labor and food waste. They will join us for lunch so that anyone may speak with them directly.
Vermont Ice Wine & Cocktail Open House
December 19, 2015 Boyden Valley Winery & Spirits will be hosting their annual Vermont Ice Wine & Cocktail Open House on Saturday & Sunday, December 19th and 20th, from 10am to 5pm at the winery in Cambridge, Vermont.
Kitchen Table Bistro's 12th Annual Heirloom Apple Dinner
October 28, 2015 6:00 Reception // 6:30 Dinner Featuring Apples from Windfall Orchard of Cornwall, Vermont $100 per person, includes food, wine, tax and gratuity call 802-434-8686 for reservations
Farmers' Dinner at the Scott Farm in Dummerston
October 19, 2015 The Scott Farm and Vermont Fresh Network will co-host our 8th annual harvest dinner at the farm's apple barn on October 24th at 6pm. The 5 course meal will showcase delicious heirloom apples along with many other local foods. Chef Tristan Toleno of Entera Catering will prepare the meal.
Pig Roast at Eden Orchards
October 18, 2015 Celebrate the apple harvest and new ciders at Eden Orchards!
Bakers' Harvest Conference, Supper and Festival
September 10, 2015 King Arthur Flour is hosting the 3rd Annual Bakers' Harvest Conference, Supper and Festival from September 10 through 12 at their bakery in Norwich, VT. Here are all the details!
Chef/cookbook author Virginia Willis at the Hidden Kitchen at the Inn at Weathersfield
August 29, 2015 Chef/cookbook author Virginia Willis at the Hidden Kitchen at the Inn at WeathersfieldDemonstration Cooking Class - August 29 10-1 pm
Fruits of the Forest Myco-Walk
August 23, 2015 Part foraging tour, part DIY cultivation lecture, this excursion is a great introduction into the world of mycology. Join the MoTown Mushrooms team for a 1 mile stroll around Joiner Brook in Bolton Valley and learn about common edible mushrooms in New England, basic identification and companion gardening.
2015 Farm Dinner Celebration
August 22, 2015 Join us from 5 to 8 pm August 22 on the side lawn of the Inn at Weathersfield for a Farm Dinner celebration (weather permitting).
