We're a network of Vermont Chefs, Farmers, Food Artisans, and Diners.
Just the Highlights
Peruse a Summary of our 2019 Work
Get a quick update on our programs, projects, annual events, and membership.
Meet our board of directors
We've Welcomed Four New Directors
Our board is comprised of culinary, agriculture, beverage, marketing, non-profit, and education professionals.
Annual Meeting Summaries
Agritourism, VT Wine, Workforce Development
Read the write-ups from our 2020 Annual Meeting that took place in January at the Inn at the Round Barn.
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Sign up for the DigInVT "Fresh Feed" Newsletter, and stay up to date on food happenings in VT.
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News & Blog
Congratulations, July - Dec 2019 Gold Barn Honorees!
February 21, 2020 - We’re proud of all of our Vermont Fresh...
We're Hiring: Vermont Open Farm Week Coordinator
February 18, 2020 - *Position: Vermont Open Farm Week Coordinator* Time Frame: May-August...
2019 Annual Report and Highlights
February 6, 2020 - Get the latest updates on our programs &...
24th Annual Meeting: Agritourism Panel Recap
February 5, 2020 - Our Annual Meeting on January 28th was a...
Thank You
