We're a network of Vermont Chefs, Farmers, Food Artisans, and Diners.
Just the Highlights
Highlights of our work in 2019
Get a quick update on our programs, projects, annual events, and membership.
Our 2020 board of directors
Meet our New Board Members
Our board is comprised of culinary, agriculture, beverage, marketing, non-profit, and education professionals.
Webinar Series
Webinar: Sourcing & Selling Vermont Food in the Time of COVID-19
Vermont is fortunate to have creative farmers leading the way and adapting to the evolving situation.
Get Connected
Newsletter Sign-Up
Sign up for the DigInVT "Fresh Feed" Newsletter, and stay up to date on food happenings in VT.
Donate
Support the Network Today and Everyone Benefits!
News & Blog
Webinar Series: Sourcing & Selling Vermont Food in the Time of COVID-19
March 31, 2020 - The following webinar is part one of the...
Can Vermont Restaurants Survive the COVID-19 Crisis?
March 23, 2020 - Jed Davis, owner of The Farmhouse Group (a...
Support our Vermont Food and Farm Businesses
March 22, 2020 - This is a challenging time. COVID-19 has changed...
Congratulations, July - Dec 2019 Gold Barn Honorees!
February 21, 2020 - We’re proud of all of our Vermont Fresh...
Thank You
