Viewing entries in category ‘Member Stories’
3 Squares Celebrates 10 Years!
February 1, 2017 The restaurant business is hard with high turnover, low margins, fierce competition and many saying we’ve reached a bubble.
Wild Wines at Shelburne Vineyard
January 11, 2017 Winemaker Ethan Joseph will celebrate his tenth year with Shelburne Vineyard in 2017 – he has been working with the winery since his days at UVM.
MKT: Grafton
January 11, 2017 MKT: Grafton was conceived, like most great ideas, between best friends over cocktails in the backyard. It must have been fate that led Ali and June to move in a few doors down from one another in Grafton.
The VFN Dozen - 12 ways to give Vermont-grown food!
December 21, 2016 Support local farm and food businesses this giving season. Perfect for procrastinators and diligent givers -- the gift of Vermont food will satisfy everyone on your list! Here are a dozen ways to give Vermont food gifts as suggested by our wonderful Network of chefs, farmers and food artisans.
Preservation for a Vermont Winter with Misery Loves Co.
December 7, 2016 There’s a tradition at Misery Loves Co. where every year, after a few freezes, the staff heads out to the back parking lot to harvest the wild grapes that ramble down the alley.
Thoughtful Stewards - Burelli Farm Q&A
December 7, 2016 Peter Burmeister, Katherine Fanelli and Boo (an Australian cattle dog) raise chickens, cows and pigs in Berlin, Vermont. Peter answered a few of our questions to give us a picture of life on Burelli Farm.
Eat. Stay. Do. An insider's guide to Ludlow.
October 19, 2016 Justin Hyjek and Eliza Greene are the young entrepreneurs (and bartenders) behind Homestyle Hostel - Ludlow's downtown home-away-from-home for all types of travelers.
Vermont Creamery releases non-GMO Certified Cheese
October 19, 2016 It’s not just the crock the cheese comes in that makes, St. Albans, the latest cheese release from Vermont Creamery special (even though, yes, you can put it right in the oven!). It’s the milk.
Back to School - Sterling College
September 28, 2016 The job description for Executive Chef at Sterling College seemed as though it was written for Simeon Bittman when he saw it posted on Good Food Jobs.
Back to School - The Putney School
September 28, 2016 One of Vermont’s most famous residents inspired the philosophy for the Putney School.
