Fish On! at the NOFA-VT Winter Conference
February 15, 2015
Join us on Sunday, February 15th from 2:15-3:30 pm at the 33rd NOFA-VT Winter Conference to discuss the history of Lake Champlain's abundant fisheries, the barriers in the way of sustaining them and the roll we play in their future.
Our panel features:
James Ehlers -- Lake Champlain International
Bruce Hennessey -- Maple Wind Farm
Chef Doug Paine -- Juniper Bar and Restaurant at Hotel Vermont and Bleu Northeast Seafood
Come with questions -- we will allow plenty of time to answer your questions and engage in an active discussion!
