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Cobb Hill Cheese

Type of Business

Specialty Foods

Description

The dairy at Cobb Hill has 60 Jersey cows. Cobb Hill Cheese produces 3 farmstead artisanal cheeses. The award winning Ascutney Mountain is based on a Swiss Appenzeller recipe. This cheese has a sweet and nutty flavor and is aged 9 to 10 months. The award winning Caerphilly style cheddar is aged 4 to 6 months with a buttery and tangy flavor. Our newest Gouda cheese is sold 4 different ways: young Gouda sold at 3 to 4 months, smoked at 3 to 4 months, aged to 9 to 10 months, as well as smoked at 9 to 10 months. These cheeses are sold throughout New England and New York.

Distinction

DigInVT Member

You can find Cobb Hill Cheese on DigInVT.com

County

Windsor

Address

5 Linden Rd.
Hartland, VT

Locate Us

Contact Information

Email: cobbhillcheese@gmail.com
Website: http://www.cobbhillcheese.com

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