Food Tourism on Vermont EditionMarch 27, 2018
Listen to the rebroadcast of Vermont Edition's Food Tourism episode to learn about Cheese Journeys, with Jeff Roberts, and a discussion of the landscape of food-based tourism in Vermont with Vermont Tourism Research Center director Lisa Chase and Vermont Fresh Network Executive Director Helen Labun. Where would you recommend for visits? What do you see happening with visitors and locals seeking food experiences across the state? The live broadcast is over, but there's still room for adding your comments online!
(These cows are tourists. . . no, actually, this picture just makes me think of summer mornings and it's late March so summer mornings are a nice thought. . . )