Newhall Farm - Restoring a Heritage Breed
February 12, 2016 When Ted and Linda Fondulas took over direction of Newhall Farm around six years ago there were already quite a few residents, including a herd of cattle unlike any other. The Randall is Vermont’s own heritage breed of cattle, and about 30 years ago they were nearly extinct.
Love in the Field
February 10, 2016 In the spirit of Valentines Day, we asked some of our farmer couples to dish on the ups and downs of working with their partners and to answer the age old question - "do those who hay together, stay together?" This time, we caught the female perspective -- next time...
Vermont's Most Romantic Slope-side Dining
February 10, 2016 Some of Vermont's most romantic dining spots are nestled high in the mountains and trail adjacent. Whether you and your partner are nordic or alpine enthusiasts, we've got a romantic and snowy dining and adventure experience for you.
Annual Meeting Note
February 3, 2016 On Monday, February 1st the Vermont Fresh Network held its annual meeting of partner members. A crowd of 80 filled the lakeside meeting room at the ECHO Center in Burlington. The meeting began with a lightning-round of experts on the issues of food waste, Act 148 - compost rules and regulations,...
On the Menu - Heritage Beef at The Backroom
January 20, 2016 On a cold winter weekend night, there is no warmer spot to cozy up in for a delicious and inventive meal than The Backroom in Pittsfield. In the summer and fall months, Kevin Lasko and Katie Stiles are busy running Vermont Farms Catering, but once the temperature drops, they open...
Dining Guide Advertising for VFN Members
January 1, 2016 Edible Green Mountains presents the Vermont Fresh Network’s FOOD GUIDE. This is a guidebook to Vermont’s culinary destinations. Over 15,000 are distributed with the Summer Harvest Issue and an additional 10,000 are printed for distribution. The FOOD GUIDE is available through key locations and select retailers throughout Vermont, the East...
The Chefs Table - Holiday Celebrations across Vermont
December 25, 2015 Holiday food traditions vary from place to place and table to table. A handful of VFN Chefs will share their unique holiday traditions with their guests this season.
The VFN Top 10!
December 9, 2015 Keep it local and delicious this holiday season and give the gift of Vermont food!
Your Guide to a Local Thanksgiving - SHOP
November 18, 2015 Thanksgiving is the perfect Vermont-sourced meal! You can find almost every ingredient at a farm down the road.
Your Guide to a Local Thanksgiving - DINE
November 18, 2015 Leave the cooking to the professionals this holiday and let a VFN Chef prepare your holiday feast. Here are some inns and restaurants offering Vermont-astic Holiday Menus:
