May 21, 2019 The Vermont Fresh Network has at least fifteen members that raise sheep for various reasons; six of these members have joined in the last year, with a desire to sell to restaurants. Raising sheep in Vermont is certainly not a new endeavor, however.
May 3, 2019 In March and April we had many VFN member renewals and several new members.
May 2, 2019 Vermont Technical Career Centers offer culinary arts classes that give students real life experience, preparing them to pursue culinary school or a range of jobs in food systems, hospitality, or the restaurant industry.
April 23, 2019 Support Vermont Fresh Network with a Member Menu Fundraiser. Restaurants, consider planning a special menu item and donating a certain portion back to the Network to support our programs. It's easy and fun! You could feature one of your farm partners, too.
April 22, 2019 From Putney to the Islands, and many places in between, Vermont has more wineries than you may realize. Check them out on DigInVT or via the Vermont Grape & Wine Council. More and more, we are becoming known as a wine region producing interesting and unique products.
April 15, 2019 This winter we had many VFN member renewals and several new members.
April 3, 2019 Harold & Diane Rowlee of Hollandeer Farm have been long-time Vermont Fresh Network members. They have recently announced their retirement and we wish them well on their USA touring adventures!
March 25, 2019 Lake Champlain Tasting Trail Tells the Story of Vermont’s Sustainable Agricultural Heritage
February 25, 2019 We are no longer accepting applications - THANK YOU. The Vermont Fresh Network is now hiring for a program associate. The program associate will undertake a variety of administrative and project-related tasks. This is a new position that will assist the Executive Director and Membership Manager.The Vermont Fresh Network (VFN)...
February 23, 2019 Our members represented both the Vermont Fresh Network and DigInVT at the NOFA-VT winter conference.