On the Menu - The Backroom
March 18, 2015 Just last year, Chef Kevin Lasko and his partner Katie Stiles moved from New York City to take over the Original General Store in Pittsfield, Vermont. Kevin and Katie run the General Store, Vermont Farms Catering and (since that wasn’t quite enough) in February they opened The Backroom, a cozy,...
Fresh Tracks at Blueberry Hill Inn
March 14, 2015 Nestled high in the Moosalamoo National Recreation Area of the Green Mountain National Forest, at the foot of Romance Mountain in Goshen, Vermont is the Blueberry Hill Inn—a picturesque Vermont getaway for any season. Right now, visitors to Blueberry Hill will find one of the best Nordic ski seasons in...
New Moon Cafe - Members in the Community
March 4, 2015 Alongside their commitment to delicious food and service, New Moon Cafe in Burlington operates with a mission to serve their whole community--including those that struggle to find their next meal and rarely see the inside of a restaurant.
Fresh off the Farm - Mountain Home Farm Butter, Buttermilk and Ricotta
February 11, 2015 Less than two years ago, Lindsay Harris moved her family from beloved Family Cow Farmstead in Hinesburg, to a new (to her) farm in Tunbridge to make single source, artisan butter, buttermilk and ricotta cheese. Lindsay milks nine Guernsey cows to make her Mountain Home Farm products and fills what...
Planning for Spring with Half Pint Farm
January 28, 2015 Mara and Spencer Welton are the husband and wife duo behind Half Pint Farm in Burlington’s Intervale. Half Pint Farm has become the go-to farm for chefs looking for baby vegetables as well as interesting, new varieties.
Making a buyer/seller connection with Natural Provisions Market and Deli
January 28, 2015 Kris Miceli is the Produce, Dairy and Cheese Manager as well as the Small Vendor Buyer for Williston's premiere independent natural grocery store. Natural Provisions carries hundreds of local growers and producers, and part of Kris' job is to meet and form relationships with potential partners--it's actually her favorite part...
Vermont Chowder Championship!
January 14, 2015 Join Vermont Fresh Network and Lake Champlain International in our inaugural Fish Chowder Championship!
On the Menu - The Perfect Wife Restaurant & Tavern
January 14, 2015 To be honored as a Fred Bollaci ‘Golden Palate’ partner, a restaurant must deliver exquisite cuisine with a health forward, localvore edge. Chef Amy Chamberlain’s Manchester restaurant, The Perfect Wife, is the perfect inaugural Vermont recipient.
Vermont Holiday Adventures
December 17, 2014 Family in town for the holidays? Kids on school break? Feeling stir crazy? Find an authentic Vermont adventure that will please them all! Enjoy these festive winter activities across Vermont.
Holiday Catering and To-Go!
December 16, 2014 Let our experts help you plan a local, gourmet and hassle free meal through catering and meals to-go!
