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Chef's Table (NECI)
Tom Bivins
118 Main St.
Montpelier, VT 05602
East Central region
contact information:
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| open for catering only | | establishment: | Restaurant | | meals served: | Lunch, Dinner, Brunch | | VFN partners: | Black River Produce, Blue Ledge Farm, Blythedale Farm, Boyden Farm, LLC, Boyden Valley Winery, Burlington Food Service, Champlain Orchards Inc., Champlain Valley Apiaries, Consider Bardwell Farm, Dancing Cow Farmstead Cheese, Fresh Tracks Game & Poultry, Green Mountain Blue Cheese and Boucher Family Farm, LedgEnd Farm, Misty Knoll Farms, Provisions International, Ltd, Shadow Cross Farm, Shelburne Vineyard, Sugar Mountain Farm, Taylor Farm, Thistle Hill Farm, Upper Valley Produce, Vermont Butter & Cheese Creamery, Vermont Smoke & Cure, Vermont Spirits |
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